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Berry’s Virtual Wine School Episode 1. Balance, Acid and Tanin

Berry’s Virtual Wine School Episode 2. Sauv Blanc and Chardonnay

Berry’s Virtual Wine School Episode 3. Merlot, Cab Sauv and Claret

Berry’s Virtual Wine School Episode 4. Riesling, Gewurtztraminer

Berry’s Virtual Wine School Episode 5 Pinot Noir and Shiraz

Berry’s Virtual Wine School Episode. 6 Red Grapes from Hot climates


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